Posted in Food, Reviews

Wagyu Chowdown II – 8 Great Wagyu-spots in Singapore!

It’s no surprise – we’re obsessed over Wagyu.

And how could anyone blame us?

AOCHAN_2302Warning: May result in intense drooling.

The intense marbling of the fat, the rich flavour make for an irresistible, melt-in-your-mouth eating experience that we just can’t get enough of!

We’ve done some research and come up with our 8 Favourite Places to get your Wagyu-Fix at – because when a craving calls, you answer it!

(Note that this is isn’t in order of merit)

Yakinikutei Ao-Chan

AOCHAN_2304
Tel 6735-6457
100 Orchard Road, #02-22/26 Concorde Hotel and Shopping Mall
Mon – Fri 12pm – 2:30pm, 6pm – 11pm
Sat/Sun/PH 3pm – 10:30pm

Karubi beef, Kagoshima Kuroushi (Black Cattle) Wagyu from Kyushuu and other great cuts are used in a variety of awesome dishes here.

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We like the Wagyu Dons (available during lunch), which provide a nice, hearty little meal!

 Chikuyotei

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Tel: 6738 1900
 80 Middle Road, InterContinental Hotel, 1st Floor
12pm – 2:30pm, 6:30pm – 10:30pm

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Already well-known for their expertise in Unagi, Chikuyotei also has a great range of Wagyu dishes up their sleeves!

Serving A4-Grade Kagoshima Wagyu, they offer the grand meat in a variety of delectable styles.

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We like the Yoganyaki (Lava-fried), which has the Wagyu cooked on dried pieces of lava from Sakurajima Island!

En Dining

www.endiningbars.com/

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En Dining itself has up to 3 different outlets, each of which offers their own staggering amount of Wagyu dish choices!

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Shabu? Sukiyaki? Stews? Or perhaps you’d like something a little different like Beef Sushi?

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Whatever your craving(s), En’s got it in spades!

Fat Cow

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Tel: 6735-0308
1 Orchard Boulevard #01-01 Camden Medical Centre
Mon-Sat 12pm – 3pm, 6pm – 11pm 
www.fat-cow.com.sg
www.facebook.com/fatcowsg

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Making dishes with a little creativity that pack a ton of flavour is the order of the day here at the amusingly-named Fat Cow!

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Possessing the potently-addictive A5-grade Iwate Ribeye Wagyu amongst their repertoire, Fat Cow has bold creations like the Onsen Tamago no Gyu ‘Marrow’ Furai, which includes fried beef marrow!

Huber’s Butchery and Bistro

HUBER_2304sThe bistro is also a great place for a meal!

Tel: 6737-1588.
18A & 18B Dempsey Road Singapore 249677
info@hubersbutchery.com.sg

Sometimes, we want to take the battle to our home turf.

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By that of course, I mean that it’s sometimes fun to try cooking Wagyu in your own kitchen.

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From precut meats, to deliveries and even expert advice on how best to cook & store meat, Huber’s is the best resource for all avid-Wagyu chefs-to-be!

Wagyu @ Isetan

Isetan Scotts & Isetan Jurong East

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Get delicious Soho & Miyazaki Wagyu at unbeatable prices from Isetan Scotts and Jurong East (at Westgate Mall) respectively.

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Fresh, juicy and full of tender marbling, this is another great, convenient way to get started on preparing your own scrumptious wagyu beef feast!

Ito-Kacho

We spoke about Ito-Kacho in great length in the last entry.

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Awesome cuts, satisfying portions and all at great value – this is a solid choice!

Takumi Kacho

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Tel: 6271-7414
2 Keppel Bay Vista #02-01 Marina at Keppel Bay
12pm – 2:30pm, 6pm – 10:30pm
www.takumirestaurants.com

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Located in the very swanky & stylish Keppel Bay at Marina, this is the ultimate collaboration between 2 Japanese restaurant giants – Takumi and Kacyo.

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With this, the strengths of both establishments are brought together under one roof, giving us a mind-blowing bevy of great eats. A5-grade Miyazaki Wagyu steaks, as well as sushi, sashimi and more!

The knowledge has been passed on – now go forth and eat, brave Wagyu-Warrior!!

 

Author:

An individual of questionable sanity who obsesses over Japanese pop-culture, toys, and other shiny things.

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