Posted in Food, Reviews

Wagyu Chowdown II – 8 Great Wagyu-spots in Singapore!

It’s no surprise – we’re obsessed over Wagyu.

And how could anyone blame us?

AOCHAN_2302Warning: May result in intense drooling.

The intense marbling of the fat, the rich flavour make for an irresistible, melt-in-your-mouth eating experience that we just can’t get enough of!

We’ve done some research and come up with our 8 Favourite Places to get your Wagyu-Fix at – because when a craving calls, you answer it!

(Note that this is isn’t in order of merit)

Yakinikutei Ao-Chan

Tel 6735-6457
100 Orchard Road, #02-22/26 Concorde Hotel and Shopping Mall
Mon – Fri 12pm – 2:30pm, 6pm – 11pm
Sat/Sun/PH 3pm – 10:30pm

Karubi beef, Kagoshima Kuroushi (Black Cattle) Wagyu from Kyushuu and other great cuts are used in a variety of awesome dishes here.


We like the Wagyu Dons (available during lunch), which provide a nice, hearty little meal!


Tel: 6738 1900
 80 Middle Road, InterContinental Hotel, 1st Floor
12pm – 2:30pm, 6:30pm – 10:30pm


Already well-known for their expertise in Unagi, Chikuyotei also has a great range of Wagyu dishes up their sleeves!

Serving A4-Grade Kagoshima Wagyu, they offer the grand meat in a variety of delectable styles.


We like the Yoganyaki (Lava-fried), which has the Wagyu cooked on dried pieces of lava from Sakurajima Island!

En Dining


En Dining itself has up to 3 different outlets, each of which offers their own staggering amount of Wagyu dish choices!


Shabu? Sukiyaki? Stews? Or perhaps you’d like something a little different like Beef Sushi?


Whatever your craving(s), En’s got it in spades!

Fat Cow

Fat Cow_2301
Tel: 6735-0308
1 Orchard Boulevard #01-01 Camden Medical Centre
Mon-Sat 12pm – 3pm, 6pm – 11pm

Fat Cow_2302s

Making dishes with a little creativity that pack a ton of flavour is the order of the day here at the amusingly-named Fat Cow!

Fat Cow_2307s

Possessing the potently-addictive A5-grade Iwate Ribeye Wagyu amongst their repertoire, Fat Cow has bold creations like the Onsen Tamago no Gyu ‘Marrow’ Furai, which includes fried beef marrow!

Huber’s Butchery and Bistro

HUBER_2304sThe bistro is also a great place for a meal!

Tel: 6737-1588.
18A & 18B Dempsey Road Singapore 249677

Sometimes, we want to take the battle to our home turf.


By that of course, I mean that it’s sometimes fun to try cooking Wagyu in your own kitchen.


From precut meats, to deliveries and even expert advice on how best to cook & store meat, Huber’s is the best resource for all avid-Wagyu chefs-to-be!

Wagyu @ Isetan

Isetan Scotts & Isetan Jurong East


Get delicious Soho & Miyazaki Wagyu at unbeatable prices from Isetan Scotts and Jurong East (at Westgate Mall) respectively.


Fresh, juicy and full of tender marbling, this is another great, convenient way to get started on preparing your own scrumptious wagyu beef feast!


We spoke about Ito-Kacho in great length in the last entry.


Awesome cuts, satisfying portions and all at great value – this is a solid choice!

Takumi Kacho

Tel: 6271-7414
2 Keppel Bay Vista #02-01 Marina at Keppel Bay
12pm – 2:30pm, 6pm – 10:30pm


Located in the very swanky & stylish Keppel Bay at Marina, this is the ultimate collaboration between 2 Japanese restaurant giants – Takumi and Kacyo.


With this, the strengths of both establishments are brought together under one roof, giving us a mind-blowing bevy of great eats. A5-grade Miyazaki Wagyu steaks, as well as sushi, sashimi and more!

The knowledge has been passed on – now go forth and eat, brave Wagyu-Warrior!!



An individual of questionable sanity who obsesses over Japanese pop-culture, toys, and other shiny things.

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